GRAINS

Hugh-Baird (British)

PEATED MALT 2.8 L

$

Malted barley is subjected to smoke from an external peat fire at the kilning stage.  Gives a smoke flavor to beer.  Use very sparingly, 4 to 8 oz. per 5 gallons.

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Briess (United States)

CRYSTAL 10 L

$1.49/lb.

Gives a sweet, mild caramel flavor and a golden color.

CRYSTAL 20 L

$1.49/lb.

Gives a sweet, mild caramel flavor and a golden color.

CRYSTAL 30 L

$1.49/lb.

Gives a sweet, mild caramel flavor and a golden color. 


CRYSTAL 40 L

$1.49/lb.

Gives a sweet, medium caramel flavor and a light red color.

CRYSTAL 60 L

$1.49/lb.

Gives a sweet, medium caramel flavor and a deep golden to red color.

CRYSTAL 80 L

$1.49/lb.

Gives a sweet, smooth pronounced caramel flavor and a red to deep red color. 


CRYSTAL 90 L

$1.49/lb.

Gives a pronounced caramel flavor tending towards sharp and a red to deep red color.

CRYSTAL 120 L

$1.49/lb.

Gives a pronounced to sharp caramel flavor and a deep red color.

BLACK PATENT 500 L

$1.49/lb.

Black malt provides the color and sharp flavor found in stouts and porters.


ROASTED BARLEY 300 L

$1.49/lb.

Provides a sweet, grainy, coffee-like flavor and a red to deep brown color.

BLACK BARLEY 525 L

$1.49/lb.

Gives dryness to porters or stouts (unmalted).

CHOCOLATE 350 L

$1.49/lb.

Used in all types of beer to adjust color, and depending on the amount used, will impart chocolate notes to flavor.


DEXTRINE (CARAPILS) 1.5 L

$1.49/lb.

Balances body and flavor without adding color.

PALE Ale MALT(2 ROW) 3.4 L

$1.49/lb.

$12.99 / 10 lb.

$43.99 / 50 lb.

Gives a smooth, less grainy flavor.  Basic malt for all beer styles.

PALE MALT(2 ROW) 1.8 L

$1.49/lb.

$12.99 / 10 lb.

$43.99.99 / 50 lb.

Gives a smooth, less grainy flavor.  Basic malt for all beer styles.


PALE MALT(6 ROW) 1.8 L

$1.49/lb.

$12.99 / 10 lb.

$41.99 / 50 lb.

The enzymes are sufficient to support high percentages of specialty malts in the mash.

MUNICH MALT 10 L

$1.49/lb.

$12.99 / 10 lb.

Small amounts added to the mash-in grist will improve the malty flavor.

ASHBURNE(2 ROW MILD MALT) 5.5 L

$1.49/lb.

$12.00 / 10 lb.

Provides color increase to golden hues and gives a smooth, sweet and malty flavor without adding non-fermentables.


BONLANDER(2 ROW MUNICH MALT) 9 L

$1.49/lb.

$11.00 / 10 lb.

Provides color increase to golden hues and gives a smooth, sweet and malty flavor without adding non-fermentables.

SPECIAL ROAST 50 L

$1.59/lb.

Provides a deep golden to brown color for ales.

VIENNA 3.5 L

$1.49/lb.

The increased malty flavor balances nicely with higher hopped, higher color and fuller bodied beers.


VICTORY 25 L

$1.49/lb.

Provides a deep golden to brown color.  Excellent for Nut Brown Ales.

WHEAT 2 L

$1.49/lb.

$14.00 / 10 lb.

$46.99 / 50 lb.

Used in the production of Weizenbier and Weiss Bier.

WHITE WHEAT 2 L

$1.49/lb.

$14.00 / 10 lb.

$45.99 / 50 lb.

Gives a malty flavor not obtained with raw wheat.

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Muntons (British)

MARIS OTTER 3 L

$59.99 / 55 lb.

The only winter barley approved for use by the Brewers Institute.

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Dingemans (Belgium)

AROMATIC 50 L

$1.79/lb.

Used in Brown ales.

BISCUIT 23-26 L

$1.79/lb.

Imparts biscuit flavor and increased body.

CARAMUNICH 45 L

$1.79/lb.

Imparts caramel flavor and copper color.

 


CARAVIENNE 20 L

$1.79/lb.

Used for Abbey ales.

PALE ALE 2.7-3.8 L

$1.79/lb.

$14.99 / 10 lb.

$49.99 / 50 lb.

Good base for pale ales with full body.

PILSEN 3 L

$1.79/lb.

$14.99 / 10 lb.

$46.99 / 50 lb.

Used for triples, whites, and specialty ales..


SPECIAL B 100-130 L

$1.79/lb.

Dark caramel color used for specialty beers.

 

 

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The lactic acid on the outside of the grain gives the malt a slightly sour taste.

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